Field guide to produce: how to identify, select and prepare virtually every fruit and vegetable at the market

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Author

Publisher

Quirk Books

Publication Date

c2004

Language

English

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Subjects

Subjects

Farm produce
Farm produce -- Identification -- Handbooks, manuals, etc
Fruit
Fruit -- Identification -- Handbooks, manuals, etc
Identification
Vegetables
Vegetables -- Identification -- Handbooks, manuals, etc

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ISBN

9781931686808

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